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Traditional production method / Limited homemade production: 30,000 bottles per year, each and every one of which goes through Pere Guilera's hands: it may be during the tirage, or during the daily eighth of a turn to the shaking racks; it may be during disgorging, washing or labelling.

· Tirage

· Stirring up

· Disgorging












Cava Guilera. Masia Ca l’Artigas, s/n. 08739 Lavern (Subirats) – Penedès – BARCELONA. Gps: 41º 23’ 55’’ N – 1º 46’ 13’’ E
I també Rodalies Renfe R4 · Parada: Lavern – Subirats. A 10 minuts caminant de Cava Guilera!
Tel. (0034) 93 899 30 85 – /
design Miguel Hileno with technology
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